Farmer and the Fork is open for lunch when Tower Hill is open. Last seating at 2:30 p.m.
Our menu changes seasonally. Please view the current menu here.
A café visit is included with admission to Tower Hill. Tower Hill is free to Boylston residents and Tower Hill members, and to everyone from 3-9pm on summer Thursdays through August. Please call 508-869-6111, x 147 for more information.
Farmer and the Fork (formerly Twigs Café) serves a menu of locally-sourced, healthy, delicious and prepared-to-your-order meals in a fine casual setting. Read more about the Farmer and the Fork in the Telegram & Gazette’s restaurant review.
Peppers Artful Events, a 30-year-old Northborough-based business specializing in fine catering throughout Central Massachusetts, manages the dining experience at Tower Hill. John and Susan Lawrence, owners of Peppers, have been an integral part of the Tower Hill community since the garden opened in 1986.
Peppers is the preferred caterer at Tower Hill. Guests interested in hosting a private function at the Garden can learn more about catering by Peppers through our Private Events Department.
Free After Three Thursdays (Free admission to the Garden beginning at 3 pm on Thursdays, June through August)
Farmer and the Fork is open from 10am to 9pm (last seating at 8pm) on Thursdays from June through August. Take-out or Dine-in evening service is available featuring steamed bratwurst in beer walk away roll, warm muffelatta sandwich, shrimp kabobs, flatbread, and more.
Guests can also enjoy festivities in the beer garden, including lawn games, music, connecting with local nonprofits, and more. We feature a rotating selection of eight seasonal craft beers with a different local craft brewer represented each week. Also available: wine, mocktails, bratwurst, and a pretzel wall with mustards and warm dips.
Farmer and the Fork can provide take-out meals. Go ahead and pack your lawn chairs and picnic blankets, and enjoy the property!